Granola

Name: Granola
Total time: 1 h
Ingredients: 75 ml maple syrup; 75 ml apple juice; 1 tbsp sunflower oil; 175 g Rolled Porridge Oats; 50 g walnuts (Chopped); 75 g pumpkin seeds; 50 g sunflower seeds; 25 g Golden flaxseed; 100 g raisins; 1 Glass milk (Semi-Skimmed) to Serve

Experience a burst of flavour that kickstarts breakfast time with our granola recipe. Read on for some inspiration on the fruits and grains to add here.

https://www.arlafoods.co.uk/recipes/granola/

Instructions

Step 1

Preheat the oven to 170⁰C (150⁰C fan), Gas Mark 3.

Step 2

Stir the maple syrup, apple juice and oil together in a bowl with a pinch of salt then and then toss with the oats, walnuts and seeds.

Step 3

Spread the mixture out on a large baking tray and bake for 1 hour, stirring every 10 minutes to ensure it all toasts evenly.

Step 4

Leave the granola to cool completely and then stir in the raisins.

Step 5

Serve with Lactofree® Dairy Drink (Semi-Skimmed).

Enjoy!

Ingredients

Maple syrup	75 ml
Apple juice	75 ml
Sunflower oil	1 tbsp
Rolled Porridge Oats	175 g
Walnuts (Chopped)	50 g
Pumpkin seeds	75 g
Sunflower seeds	50 g
Golden flaxseed	25 g
Raisins	100 g
Milk (Semi-Skimmed) to Serve	1 Glass

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