No need to throw away leftover root veg rattling about in your fridge with this tasty chipotle roast root hummus recipe. This hummus recipe uses the skins as well as the tops so that the full veggie is used in all of it's glory. Perfect for dunking cucumber and carrots or our 4 ingredient flatbreads using cupboard essentials. This makes for a healthy and nutritious mid-week lunch without compromise on taste! Plus, the flatbreads will keep for a week and can be popped in the freezer to toast in the toaster at any point for lunch!