Chocolate Fudge Cake with Sprinkles
Seductively soft and smooth fudge with lots of chocolate flavour. There are many varieties of sprinkles in the stores, vary the topping as you like with different colours and tastes.
Ingredients
16 servings
Main cake
Caster sugar | 320 g |
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Semi-skimmed milk | 150 ml |
Butter | 150 g |
Dark chocolate | 100 g |
Runny honey | 50 g |
Toppings
Sprinkles | 2 tbsp |
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Dark chocolate | 50 g |
Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
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