Colza oil
|
tsp |
---|---|
Leeks
|
2 |
Frozen mixed root vegetables
|
500 g |
Rock salt
|
tsp |
Freshly pepper
|
|
Mornay sauce
|
500 ml |
Semi-skimmed milk
|
100 ml |
Dried Pre-Cooked lasagne sheets
|
12 |
Farm Stale Bread
|
150 g |
---|
Small cod Tails
|
4 |
---|---|
Butter
|
25 g |
Lemons Wedges
|
4 |
Wheat flour
|
1 tbsp |
Fine Cut leeks
|
|
Bamboo grill skewers
|
Possibly 4 |