Matcha Latte with Maple Syrup

10 min
Matcha Latte with Maple Syrup

Sweetened with maple syrup, this matcha latte is the perfect way to enjoy a quiet moment and indulge in some quality me-time.

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Ingredients

Semi-skimmed milk
250 ml
Matcha powder Tea Powder
1 tsp
Maple syrup
1 tbsp
Boiling water
1 tbsp

Instructions

Step 1

  • Add the matcha tea powder and maple syrup to mug. Pour in 1 tbsp boiling water and stir to form a thick paste.

Step 2

  • Heat the milk in small saucepan set over low heat for 5 minutes or until steaming.

Step 3

  • Pour the heated milk into a mug and stir until blended with the matcha paste.
Enjoy!

Tip

Use an electric milk frother for a foamy drink.

Tip

Substitute maple syrup with honey or agave syrup.

Tip

Alternatively, heat the milk in microwave safe cup on HIGH for 30 to 45 seconds or until steaming.

Other recipes

See more
https://www.arlafoods.co.uk/recipes/matcha-latte-with-maple-syrup/