Muesli

Name: Muesli
Yield: 4 servings
Ingredients: 150 g Rolled oatmeal; 150 g coarse rye flour; 150 g buckwheat; 80 g brown sugar; ¼ tsp fine salt; 50 g Melted butter; 100 ml water; 125 g Light raisins

With deliciously homemade muesli you are guaranteed a good start to the day. Rye flour, oatmeal and buckwheat give a super satisfying feeling and are perfect when served with yogurt or milk!

https://www.arlafoods.co.uk/recipes/muesli/

Instructions

Step 1

Mix the dry ingredients in a bowl. Pour melted butter and water into the mixture while stirring so that it is mixed together well. There may be small lumps in the mixture.

Step 2

Spread the muesli out onto a baking tray lined with baking paper. Cook the muesli in the middle of the oven, stirring regularly. Take special care that the edges do not become too brown or overcooked.

Step 3

Let the muesli cool and mix in the raisins. Serve the muesli.

Drying

1 hour and 15 minutes at 150 °C

Enjoy!

Ingredients

Rolled oatmeal	150 g
Coarse rye flour	150 g
Buckwheat	150 g
Brown sugar	80 g
Fine salt	¼ tsp
Melted butter	50 g
Water	100 ml
Light raisins	125 g

Arla Foods UK

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Leeds Valley Park, Leeds, LS10 1AB
Company registration number: 02143253

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Muesli

Instructions

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Step 2

Step 3

Drying

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