Oat Cakes with Soda Bicarbonate

Name: Oat Cakes with Soda Bicarbonate
Yield: 30 servings
Ingredients: 175 g butter; 150 g granulated sugar; 250 g wheat flour; 350 g oatmeal; tsp bicarbonate of soda; tsp salt

Delicious oatcake at your service! Perfect for serving as a side snack for any special occasions!

https://www.arlafoods.co.uk/recipes/oat-cakes-with-soda-bicarbonate/

Instructions

Step 1

Heat the oven to 200°.

Step 2

Mix the butter and sugar together in a food processor.

Step 3

Add in the other ingredients and mix until a smooth mixture is formed.

Step 4

Roll the mixture into a sausage shape and leave it to rest in a cold place for about 30 minutes.

Step 5

Cut out 30 cookies and place on a tray lined with baking paper.

Step 6

Bake the cookies in the middle of the oven for about 9 minutes, allow to cool before serving.

Enjoy!

Ingredients

Butter	175 g
Granulated sugar	150 g
Wheat flour	250 g
Oatmeal	350 g
Bicarbonate of soda	tsp
Salt	tsp

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