Speedy Spaghetti Bolognese

Speedy Spaghetti Bolognese

A quick to make and wonderfully creamy everyday favourite that always "hits the spot".

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Ingredients

Spaghetti
300 g
Beef mince
400 g
Butter
2 tbsp
Tomato passata
300 ml
Creme fraiche
100 ml
Chopped Fresh fresh basil
10 g

Instructions

Step 1

  • Cook the spaghetti as per the instructions on the packet.

Step 2

  • Fry the pork in butter in a frying pan for about 5 minutes. Stir in the tomato sauce and cook.

Step 3

  • Serve with spaghetti, top with basil and preferably freshly grated parmesan.
Enjoy!

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See more
https://www.arlafoods.co.uk/recipes/speedy-spaghetti-bolognese/