Air fryer – recipes, cooking, and everything you need to know

An excellent place to start your cooking adventure is our guide on how to use an air fryer. It provides great tips on how to use it for the first time, gives a simple overview of cooking times and temperature, and answers the most frequently asked questions about air-frying, including cooking essentials, oil use, and how it compares to other kitchen appliances. 

Once you have familiarised yourself with your new fryer, you can begin to experiment with making different delicacies. Note that some ingredients and food types lend themselves better to cooking in an air fryer than others. Have a look at the best foods to cook in an air fryer to learn which types of vegetables, meat, and fish will give you the most mouth-watering results. 

If you are already an experienced home cook with a large recipe repertoire, you are perhaps most interested in learning how to transform your tried-and-true family recipes and recent discoveries into recipes for air fryers. Look no further than our air fryer conversion chart, which details how to convert traditional oven recipes by tweaking cooking times and temperatures to account for the rapid circulation of the air fryer.